December 14, 2022 (Revealed: December 14, 2022)
The tale of this uncommon espresso starts in Huila, Colombia🇨🇴 Famed for the standard of its espresso farms, the dept hosts mountain landscapes lined in tropical rainforest. Farmer Jose Giralda grows uncommon espresso with remarkable flavors at Cafe 1959. This unique micro lot is composed of his hand-picked Purple Bourbon Espresso🫘🤎 We advise brewing this espresso with a Hario V60 brewer the use of 24 grams of finley flooring espresso to 400 grams of water, together with 40 grams of bloom water and enjoy!👏
