8 Very best Coffees for Aeropress: Our Group’s 2024 Favorites

What’s the very best espresso for Aeropress? It’s undoubtedly one of the most manufacturers like Koa Espresso, Espresso Bros and Volcanica.

Picture: Julia Bobak

Espresso enthusiasts know that the Aeropress is without doubt one of the very best equipment for making wonderful espresso at house – or at the pass. It brews a candy, clean, and robust cup, easiest for highlighting the wealthy flavors of top quality espresso beans.

Which top quality espresso beans, you ask? That’s the place this checklist is available in. 

I brewed and tasted dozens of beans to spherical up those 8 very best coffees for Aeropress. With quite a lot of roast ranges, origins, and value issues, one (or extra) is simply best for you!

What are the finest espresso beans for Aeropress?

Symbol	Merchandise	Main points
BEST OVERALL BEST OVERALL	Koa Espresso Kona Grande Domaine	Vienna (Medium-dark) roast Hawaii, USA origins Toasted nuts, milk chocolate, tropical fruit
BEST LIGHT ROAST BEST LIGHT ROAST	Espresso Bros. Ethiopia Daye Bensa	Mild-medium roast Sidama, Ethiopia origins Caramel, apple, peach
BEST MEDIUM ROAST BEST MEDIUM ROAST	Volcanica Colombian Supremo	Medium roast Bucaramanga, Colombia origins Bittersweet chocolate, caramel, orange
BEST DARK ROAST BEST DARK ROAST	Out Of The Gray Kenya AA	Darkish-medium roast Kenyan origins Blackcurrant, fennel, tea, florals
BEST DECAF BEST DECAF	Purity Espresso Calm	Medium roast Unspecified origins Darkish chocolate, vanilla, purple apple
BEST ORGANIC BEST ORGANIC	Fabula Espresso Medium	Medium roast Peruan origins Praline, nuts, chocolate
BEST FOR ESPRESSO DRINKS BEST FOR ESPRESSO DRINKS	Stumptown Hair Bender	Medium roast Latin The usa, Indonesia, East Africa origins Citrus, darkish chocolate, raisins
BUDGET PICK BUDGET PICK	Peet’s Espresso Guatemala San Sebastian	Darkish roast Antigua, Guatemala origins Vanilla, bittersweet chocolate, guava

My staff and I put the Aeropress to paintings and tasted over 15 coffees to collect this checklist of the finest espresso beans in your Aeropress. We discovered remarkable choices in all classes, whether or not you like mild roasts, coffee blends, and even decaf.

The best brew for you is dependent upon your personal tastes and price range, however listed here are 8 implausible coffees to choose between.

The Koa Espresso Kona Grande Domaine was once a very simple selection because the Very best Total espresso for brewing with an Aeropress. Now not handiest was once it my non-public favourite, nevertheless it was once the unanimous winner of our style exams. Sadly, it’s additionally the costliest choice at the checklist, so relying in your price range, it is probably not your on a regular basis Aeropress brew. But it surely’s smartly definitely worth the splurge if you wish to deal with your self to the very best cup of Aeropress espresso.

Picture: Julia Bobak

I really like the medium-dark Vienna roast of this espresso, which is simply darkish sufficient to give a boost to the wonder and frame with out obliterating the inherently fruity personality of the beans. I discovered it to be a profoundly nutty brew, heavy with the richness of toasted cashews. There’s a decadent milk chocolate sweetness, and I were given a touch of acidity within the type of pineapple and passionfruit – a ravishing reminder of this espresso’s island starting place.

Koa harvests the beans from their property within the Mauna Loa area of the well-known Kona espresso belt, the place the very best aggregate of local weather and soil yields probably the most very best espresso beans on the planet. The Grande Domaine mix is 100% Kona espresso, combining their top rate Kona espresso beans with a fragment of extra-special Kona Peaberry.

I’ve been inspired with each and every espresso I’ve attempted from Espresso Bros. Their experience in sourcing and roasting is obvious, and their beans at all times arrive contemporary.

What struck me about those beans from Ethiopia is their extensive enchantment – which isn’t at all times true of sunshine roasts. The Ethiopia Daye Bensa espresso will please 3rd Wave espresso lovers searching for a brightly acidic brew. However I believe espresso traditionalists can be similarly pleased with its compelling herbal sweetness.

The espresso is grown within the well-known espresso area of Sidama, Ethiopia. The beans are naturally processed within the solar, contributing to their sweetness and fruit-forward flavors.

I’d name the roast a Part Town, including a marginally of caramelization. I tasted ripe stone fruit and caramel, with a average acidity that was once extra inexperienced apple than punchy citrus.

Once I brew this one in my Aeropress, I really like to make use of a moderately upper coffee-to-water ratio, and I without a doubt counsel consuming it black.

A excellent medium roast is a key addition in your brewing arsenal, and Volcanica’s Colombia Supremo espresso is the only I at all times stay readily available. Everybody loves this espresso. There’s merely not anything to not like.

I tasted wealthy chocolate and luscious caramel balanced by means of a gradual orange acidity. It’s tremendous clean, particularly brewed with the Aeropress, with a medium frame and lingering end.

Colombia is the sector’s second-largest espresso manufacturer, and its longstanding position within the espresso business yields constantly top quality beans (1). Some affiliate its marketplace dominance with dull flavors or the not-so-impressive Juan Valdez logo, however this thrilling Fairtrade unmarried starting place is a reminder that fab roasters ship nice Colombian beans.

I really like Kenyan espresso. Admittedly, that’s a non-public choice, however I believe it’s some of the thrilling unmarried origins available on the market. 

The most efficient Kenyan beans are wealthy in complexity. However not like its well-known neighbor Ethiopia, recognized for subtlety and gentle flavors, Kenyan espresso is daring and punchy. Bring to mind it like Ethiopian espresso grew to become as much as 11.

So whilst you’ll hardly ever see a darker Ethiopian espresso, those Kenya AA beans from Out of the Gray don’t have any downside taking over a heavier roast with out shedding their distinctive personality.

This espresso is so complicated that everybody who tasted it skilled it a little bit another way. I assumed the flavors have been predominantly berry-like, with tasting notes of black tea, florals, and grapefruit acidity. However different tasters famous extra natural flavors or a molasses sweetness. You’ll simply have to select up a bag and check out it your self!

Purity Espresso constructed its logo round espresso for excellent well being, however the excellent flavors are what stay me coming again. I respect a logo that gives a small, curated variety; they’re striking implausible care into each and every bean.

Purity Calm makes use of the similar mix because the medium-roast Glide, decaffeinated by the use of the Swiss Water procedure. On the other hand, roasting is outsourced to a roastery that focuses on decaf. 

Picture: Julia Bobak

I used to be curious to do a style comparability of the common and decaf variations. The decaf has a moderately darker roast profile, which I believe is a great name. It provides it a excellent frame, and the added caramelization helps to keep the flavors as wealthy because the caffeinated model.

I loved the style of each similarly, to be truthful. The decaf was once very chocolatey with notes of vanilla sweetness. I were given a touch of apple brightness, nevertheless it’s muted in comparison to the common Medium. There’s additionally a Part-Caff model, even though I haven’t attempted it.

Like any Purity Espresso, Calm decaf is Natural, Smithsonian Hen Pleasant, and Rainforest Alliance qualified.

Fabula provides solely natural espresso, and I loved brewing it all with my Aeropress. Certainly, mild roast lovers will have to consider in their natural single-origin from Mexico, an distinctive and fascinating brew. However the Medium Roast is the best-seller and the only I’m vulnerable to counsel right here as essentially the most widely interesting of the bunch.

I assumed this unmarried starting place from Peru struck an excellent stability between unique and acquainted.

It’s a candy and wealthy medium-bodied brew with chocolate, nuts, and caramel notes. I detected little or no bitterness or acidity, making this a very simple espresso to sip all day. It’s similarly tasty without or with added milk.

Is your morning cup of espresso in most cases a latte or cappuccino? Then you definitely and I are in the similar boat. My go-to selection for a wealthy and flavorful Aeropress “shot” is the Hair Bender from Stumptown Espresso Roasters.

Hair Bender is the logo’s hottest mix, which doesn’t wonder me in any respect. Those coffee beans are the definition of crowd-pleasing. The combo of nutty Latin American beans, earthy Indonesian beans, and shiny and fruity East African beans produces a superbly balanced brew.

I’d nearly be tempted to name this mix a little bit dull when brewed as an ordinary espresso. However its complexity is published when ready as a concentrated shot of coffee with a mouth-coating frame. You’ll first style wealthy darkish chocolate and a daring, jammy sweetness, with a lingering orange zest within the aftertaste. It’s nice by itself and holds up fantastically to take advantage of in a cappuccino. 

I deliver up Peet’s every time any individual asks me for a budget-friendly espresso logo. Personally, they’ve effectively navigated the just about unimaginable activity of scaling up with out decreasing high quality. Their expansion has enabled them to supply even higher coffees whilst protecting costs affordable, they usually proceed to roast, grind, and send contemporary espresso.

I ceaselessly flip to Guatemalan beans for my Aeropress espresso, and I’m now not by myself. In 2020, Absolute best Day-to-day Grind named Guatemala as an rising uniqueness area (2).

In reality, the flavors of this Guatemalan unmarried starting place strike a cord in me of my best choice Kona beans, even though the roast is a tad darker. I am getting punchy bittersweet chocolate balanced by means of candy notes of tropical guava and vanilla.

Should you benefit from the Kona espresso as an occasional splurge, permit me to indicate Peet’s Guatemala San Sebastian as your day by day drinker. It’s a few quarter the associated fee.

How I Examined The Very best Aeropress Coffees

Every espresso was once brewed two times, first the usage of House Grounds’ same old recipe for how you can use an Aeropress after which as a extra concentrated espresso-style espresso. Each espresso was once tasted by means of me and no less than two different tasters. We rated the coffees the usage of a spreadsheet to attain style, aroma, aftertaste, frame, and mouthfeel.

I checked the roasting date of each and every espresso and rejected any beans that didn’t arrive inside of a month. Contemporary is very best.

How To Select The Very best Espresso Beans For The Aeropress

One reason why the Aeropress espresso maker is so standard is its versatility; it’s appropriate for an enormous number of coffees. The one vital factor is that you just purchase contemporary, top quality beans like those in this checklist.

That mentioned, now not each and every espresso can be in your style. So right here are a few things to believe when discovering the finest espresso to make use of in your Aeropress.

Which roast stage is very best?

Just right information! The Aeropress works with any roast of espresso you revel in.

Handbook brewing strategies just like the Aeropress are glorious as a result of you’ll be able to simply tweak the brewing variables to optimize extraction for any espresso, whether or not a gloomy coffee mix or an unique mild unmarried starting place. The sector of espresso is your oyster, to combine a metaphor.

Should you take a look at your favourite espresso within the Aeropress and it doesn’t style rather proper, take a look at adjusting the water temperature, grind dimension, coffee-to-water ratio, or brew time. I promise you’ll to find the candy spot.

Take into accounts the flavour profiles you revel in

No roast or nation of starting place is very best for the Aeropress, so that you handiest wish to make a decision what taste profiles fit your palate.

Do you prefer balanced, easy-drinking brews? Pick out a espresso mix. Favor complicated and unique flavors? Imagine a unmarried starting place. Or take this recommendation from Blue Bottle Espresso (3):

Each espresso’s taste is a novel aggregate of the espresso plant, processing manner, roast, and mix. Here’s only a tough tenet to believe when searching for beans:

• Darkish roasts have a tendency to be decrease in acid, extra sour, and feature a heavy frame. They ceaselessly function flavors of darkish chocolate, toasted nuts, molasses, earthiness, and dried fruit. 
• Medium roasts strike a pleasant stability between sweetness, acid, and bitterness. They have got a medium frame and flavors like nuts, milk chocolate, ripe fruit, brown sugar, and caramel.
• Mild roasts have a gentle frame, delicate sweetness, and prime ranges of acidity. You’ll to find fruit, floral, and herbaceous flavors.

The beauty of a single-serving brewer just like the Aeropress is that it’s clean to pattern many coffees with out brewing an entire pot each and every time. So have a laugh and discover!

What grind of espresso do you utilize for Aeropress?

The most efficient grind dimension for Aeropress is a medium-fine grind, moderately finer than you may use for a drip espresso device. On the other hand, other coffees require slight diversifications for optimum extraction. I in most cases pass a little bit finer with lighter roasts or when brewing a powerful espresso very similar to coffee. Simply steer clear of going too high-quality, otherwise you’ll have an unimaginable time pushing the plunger!

Are you able to use pre-ground espresso in Aeropress?

Sure, you’ll be able to use pre-ground espresso in an Aeropress; it’s rather forgiving of grind dimension. Pre-ground espresso has a tendency to be a little bit coarser than is perfect for this brewer, so I’d recommend expanding the brew temperature or extending the steeping time to compensate.

Even though you’re purchasing pre-ground espresso, it’s nonetheless vital that or not it’s contemporary. For the finest floor espresso for Aeropress, make a selection manufacturers that don’t grind till you order and that send instantly.

What does Aeropress espresso style like?

Aeropress espresso is understood for being candy and clean, with little or no bitterness. When Alan Alder invented the Aeropress, he was once impressed by means of the coffee device. He discovered that quicker extraction yielded much less sour espresso and that this might be facilitated thru added power (4).

That’s why the Aeropress too can brew a powerful, concentrated shot of espresso very similar to coffee. It lacks the prime power required to reach true coffee, so Aeropress “photographs” aren’t rather as flavorful and full-bodied and don’t have a layer of crema.

The Aeropress is historically brewed the usage of paper filters, which yields a blank cup. On the other hand, you’ll be able to change in a steel filter out for Aeropress for a fuller-bodied brew with an oilier mouthfeel – very similar to a French press or Moka pot. It’s as much as your style, even though I without a doubt counsel a steel filter out if you wish to make a pseudo-espresso.

The Verdict

Should you’ve realized the rest from this information, I’m hoping it’s that there’s no scarcity of scrumptious coffees for brewing with Aeropress. Whether or not you like darkish or mild roasts, blends or unmarried origins, espresso or coffee, there’s an excellent Aeropress espresso for you.

My most sensible select for 2024 is the Koa Espresso Grande Domaine, a splurge-worthy mix of 100% Kona espresso beans that can please any espresso drinker. It’s wealthy, flavorful, and completely shocking as an Aeropress brew. Glad brewing!